At Whaley we know people are vital to our success. We offer a competitive salary, on-call pay, and generous benefits including
- Sign-On Bonuses for Experienced Technicians
- Company Vehicle | Mobile Device | Uniforms
- Meters & Test Equipment
- Industry Certification
- 401k & Profit Sharing
- Paid Holidays & Vacation
- Medical & Dental Benefits
- Short-Term Disability | Long-Term Disability Insurance (company paid)
- Life Insurance (company paid)
To learn more about current opportunities, visit Whaley Careers: www.whaleyfoodservice.com/careers
Summary:
The Service Technician II provides maintenance, service, and repair for commercial cooking equipment and commercial refrigeration i.e. grills, fryers, ovens, ice machines, reach-in and walk-in coolers, freezers, etc.
Details
- Diagnoses, troubleshoots, and repairs commercial cooking kitchen equipment, refrigeration.
- Communicates status updates for part order(s) and repairs with branch support and customer.
- Completes service calls accurately and timely.
- Audits truck stock to ensure required parts are stocked.
- Ensures service vehicle, tools, and uniforms are consistent with Whaley standards of safety.
- Meets on-call requirements.
Required Education | Experience
- Three years of experience in commercial kitchen repair and or refrigeration.
- High school graduate/GED or the equivalent in experience
Skills and Abilities
- Ability to work independently
- Ability to accurately diagnose and troubleshoot: an automotive, electrical, installation, and mechanical background is a plus.
- Journeyman License and or CFESA certification not required, but would be a plus.
- Strong attention to detail.
- Excellent communication and soft skills.
- Good driving record
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.
