Maitre Banqueting | Castello di Casole, A Belmond Hotel, Tuscany

For the 2026 season, Castello di Casole, is seeking a Banqueting Maître. 

The Banqueting Maître is responsible for the smooth execution and profitability of all banqueting events, ensuring every function meets our high standards and procedures. You will guarantee guest satisfaction by coordinating food, beverage, and service while maintaining seamless communication with both guests and colleagues.  

Responsibilities:

• Ensure guest satisfaction by delivering exceptional service and maintaining the highest LQA standards  

• Oversee and coordinate all aspects of banqueting operations, from event planning to execution, ensuring efficiency and flawless delivery. 

• Collaborate closely with culinary and service teams to create seamless event experiences, anticipating guest needs and exceeding expectations. 

• Supervise, train, and motivate the banqueting team, ensuring smooth workflow and fostering a positive, guest-focused culture. 

• Maintain cost control and profitability while enhancing the overall quality of the banqueting experience. 

• Ensure all service standards are met, aligning with our philosophy of creating authentic and unique experiences. 

Requirements

• Excellent communication skills, verbal and non-verbal, with ownership of interactions and smooth information flow. 
• Strong emotional intelligence, self-awareness, and interpersonal skills; able to handle challenges confidently and seek continuous feedback for self-improvement. 
• Proven collaboration skills; acts as a role model for teamwork, sharing successes and fostering a cooperative environment. 
• Results-driven, with the ability to set clear objectives, optimize resources, and ensure outstanding service; monitors and communicates business performance, including financial results, guest satisfaction, and employee engagement. 

• Adaptable, able to manage change, prioritize multiple tasks, and remain composed in a fast-paced environment. 

• Global perspective, demonstrating inclusiveness, respect for diversity, and engagement with local communities. 

 Qualification and Professional Background: 

• Fluent in Italian and English; a third language is preferred.

• Experience in a similar role, preferably in luxury hospitality at an international level. 

• Preferred certifications in gastronomy, hospitality management, or sommelier training. 

Benefits

• Seasonal Contract 2026 (C.C.N.L. Settore Turismo) 
• Corporate Welfare (amount defined by the property) 
• Training and development opportunities to support your professional growth 
• Team social events 
• Meals provided at our staff canteen 
• Accommodation included for non-residents 
• Complimentary and preferred rate experiences at our iconic destinations 
• Access to the staff-house pool, uniform provision, and laundry service for both uniforms and linens 

About Us:

Castello di Casole is a 10th-century castle with 39 suites that retain the ambiance of a private country estate. Nestled among rolling hills, olive groves, and vineyards, it offers easy access to Siena, Florence, and San Gimignano. The property celebrates its agricultural roots and Etruscan heritage, showcasing artifacts across its 3,200 acres. 
Our cuisine emphasizes farm-to-table principles, fresh local ingredients, and authentic Tuscan flavors. Expansive gardens, an infinity pool, and a spa housed in the former wine cellar complete the experience. Two private villas reflect traditional Tuscan architecture. Guests enjoy stargazing, hiking, wine tasting, and truffle hunting—providing a unique setting where hospitality professionals can grow and thrive. 

The Belmond & LVMH Family:

Castello di Casole is part of LVMH and the global Belmond collection of iconic hotels, trains, and river cruises. Joining our team means becoming part of a worldwide family where excellence, authenticity, and human connection are at the heart of every experience. 

This is your moment. Apply today.