Liu Li Palace - Chopper | AYANA BALI

AI overview

Join a leading culinary team in a prestigious 5-star resort, ensuring high-quality food preparation and safety compliance in a dynamic kitchen environment.

We are looking for a self-driven talent for a Chopper to work with our Culinary team at the finest 5-star luxury resort in Bali.

Responsibilities

Cook food in a timely manner
Supervise Cooks and assist as needed
Monitor food stock and place orders
Check freshness of food and discard out-of-date items
Support for kitchen preparations
Ensure compliance with all health and safety regulations within the kitchen area

Requirements

Has a minimum of 2 years of solid experience in the same position in a large luxury resort or in free-standing Chinese restaurant with a good reputation and most talked-about
Has in-depth knowledge of food safety principles and best practices, HACCP certification is desirable.
Diploma in Culinary, Hospitality or a related major is required. Bachelor’s Degree is desirable.