Ground Beef Maintenance Technician Lead
Duties/Responsibilities:
Must be able to troubleshoot, maintain and repair Ground Beef machinery.
Detect problems and correct with minimal downtime.
Requirements:
Must have a variety of skills such as electrical, hydraulic, pneumatic & mechanical problems, fabricate, weld, thread and plum pipe.
Must be able to work Second shift
Must be able to work weekends.
Experience:
Must have two (2) years of experience in an industrial meat processing facility.
“The Company is dedicated to ensuring a safe and secure environment for our team members and visitors. To assist in achieving that goal, we conduct a drug, alcohol, and background checks for all new team members post-offer and prior to the start of employment. It is a job expectation that all new employees have, at minimum, the first dose of the COVID-19 vaccine in advance of their first date of employment. If you need assistance in obtaining a vaccine, the Company can help schedule you with one of its healthcare partners following a conditional job offer, if one is made.”
EOE, including disability/vets
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Maintenance Technician Q&A's