Cafe Cook Lead

• Prepares high quality food using standardized recipes and procedures that follow food safety regulations. Maintains safety of foods by adhering to food safety standards and by accurately labeling and dating items.
• Manages stock and par levels in storage and on display Café merchandise, supplying twice weekly reports to ordering manager to maintain proper stock and supplies.
• Oversee the orientation and training of new staff in Café operations, including but not limited to: cooking, cleaning, stocking, cash register operations, order taking, and customer service relations.
• Processes customer transactions in an accurate, timely and courteous manner while keeping the traffic flow moving quickly through the station.
• Oversees completion of daily/weekly cleaning assignments in Café.  Assigns and completes additional cleaning as needed.

• High school graduate or equivalent in training and experience.
• 1 year experience in related field.
• Specific business experience with older adults or in the retirement housing industry preferred.

Depending upon the status of the position, Asbury offers generous benefits including medical, dental, and vision coverage; 401K with match; PTO and paid holidays.

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.