Blood and Fat Puller/1st shift

• Ability to comprehend simple instructions
• Ability to apply common sense.
• Ability to deal with problems involving a few concrete variables in standardized 
situations.
• Ability to work in cool temperatures (around 40 degrees)
• Ability to stand and use hands for 8-11 hours per day
• Ability to multitask and work quickly
• Must be a team player
• Must have good communication skills.
• Good hand and eye coordination is required.
• High School diploma or G.E.D. preferred.
• Food or production experience preferred.
• Ability to work in all weather conditions.

EOE/M/F/Vet/Disabled