Regional Accounting Manager
POSITION SUMMARY:
This position will manage the accounting processes related to Prepared Foods Plants, which includes inventory, variance analysis, reporting, and AFEs. Ensure accurate and timely reporting for these areas. Maintain accounting controls to safeguard company assets. Coordinate said activities with Prepared Foods counterpart. Support the management for their plants (3) with weekly and ad hoc analysis. Serve as a business partner with sales and operations to ensure continued growth in sales and reduction in cost to support the business goals, objectives, and strategies.
ESSENTIAL DUTIES & RESPONSIBILITIES:
BASIC SKILLS & QUALIFICATIONS:
EDUCATIONAL REQUIREMENTS: Bachelor’s Degree in Accounting or Finance.
EOE/Vet/Disabled