Corrib Oil Group are hiring for an enthusiastic individual who has exceptional customer service skills to join our team at our service station in Ferbane, Co. Offaly.
We currently have a vacancy for an Assistant Pizza Manager in our store. This is a full- time role and successful applicants must be fully flexible with availability to work evening and weekend shifts.
CUSTOMER SERVICE AND CARE
- Ensure exceptional customer experience, supporting our vision to deliver good food, good service and good value.
- Deal with customer complaints and liaising with third parties as may be required.
OPERATIONAL AND STORE PRESENTATION
Assist the Pizza Manager in the following areas
- Ensure pizza runs efficiently and smoothly
- Ensure pizza standards are consistently improved in terms of housekeeping, merchandising, presentation and service ensuring no cross contamination of stock
- Ensure pizza promotions are managed appropriately
- Ensure food preparation meets the required customer and hygiene standards
- To analyse and interpret stocktake results including any corrective action.
- Maintain a safe, sanitary and appetising food environment implementing best practice merchandising.
FINANCIAL
- Maximising sales, profitability and participation of the Pizza department.
- Ensuring overheads are controlled and minimised where appropriate.
- Minimise stock loss through portion control, wastage, damages and pilferage.
COMPLIANCE
- Conduct internal audits and follow up to resolve any non-compliance issues.
- Execute all fresh food programmes in compliance with EHO and HACCP requirements.
- Liaise with statutory bodies if necessary, to ensure premises and work practices comply with current food legislation.
- Ensure all staff are trained in line with current Food Safety and HACCP guidelines.
PERSONAL SPECIFICATION:
- Fresh food/Pizza management experience essential.
- Passion for fresh food
- Excellent fresh food knowledge
- The ability to lead, manage and develop others into a state of self-sufficiency.
- Possess excellent organisational and communication skills.
- Ability to identify and maximise sales opportunities across fresh food departments.
- Strong knowledge and qualifications of food safety and HACCP best practices.
- Excellent knowledge of marketing and understanding customers’ needs and expectations for the ‘wow’ in store experience.
- Self-starter with a hands on approach and passion for fresh food.
- Provides clear direction and authority.
- Excellent people skills and experience working with the public in a busy environment.
