DELI MANAGER- Cork
Are you ready to take your passion for food and customer service to the next level? Look no further! The Cantillon Group is now hiring a full-time Deli Manager to join our team in Cork.
What will I be doing as Deli Manager
You will play a vital role in supporting the front-line operations of our business.
- Drive sales and elevate customer service to meet departmental KPIs
- Minimizing waste and maintaining margins
- Supervise the activities of the team on a daily and on-going basis to ensure necessary tasks are completed on time and to the required standard.
- Ensure high quality and consistent customer service is provided at all times.
- Ensuring that the deli is operating in line with our standards, policies, and procedures.
Why should I join the Cantillon Group?
- Competitive salary.
- Fantastic company culture with focus on growth and personal development.
- Weekly pay
- Annual bonus €1,000
- Permanent contract with guaranteed weekly hours.
- Free parking
- Good work-life balance; no late evenings, no Sundays.
- Discounts on delicious food and refreshing beverages
- Employee Assistance Program which offers free counselling on personal, family, and work matters for you and your family.
- Various Retail training courses.
- We offer fantastic career opportunities, and a great deal of our promotions are internal.
About you
- Minimum of 2 years of fresh food deli management experience
- Knowledge of food safety, hygiene, and HACCP is required.
- Must have experience in ordering and managing waste
- Customer driven with great communication and interpersonal skills.
- Hard-working and flexible, with the ability to work both as part of a team and on own initiative.
- Professional & polite manner is essential.
- Committed to delivering great customer experiences in a busy environment.
- Enjoys working in a fast-paced team environment and with a willingness to embrace new challenges.
