Catering Supervisor - Full Time
Are you ready to take your passion for food and customer service to the next level? Look no further! The Cantillon Group is now hiring a full-time Catering Supervisor to join our team.
This is a full-time role, generally Monday to Friday, and daytime hours.
You will be responsible for overseeing the daily operations of the fast-food department, ensuring the highest levels of customer satisfaction, product quality, and presentation.
Responsibilities:
- Ensuring food is prepared, presented, and served to the highest standard.
- Ordering and stock management.
- Supervise the activities of the catering operations on an on-going basis to ensure necessary tasks are completed on time and to the required standard.
- Communicating with the clients regarding catering orders, by phone and email.
- Ensure high quality and consistent customer service is provided at all times.
- Ensure compliance with all safety and food regulations.
- Monitor and adherence to store and company policies.
- Serving customers
- Other catering duties as required
Why should I join the Team?
- Very competitive rate of pay.
- Weekly pay
- Permanent contract with guaranteed weekly hours.
- Free parking
- Discounts on delicious food and refreshing beverages
- Employee Assistance Program which offers free counselling on personal, family, and work matters for you and your family.
- Various Retail training courses.
- We offer fantastic career opportunities, and a great deal of our promotions are internal.
- Refer-a-friend scheme with additional chance to get €150 per successful referral.
About you
- Previous experience in the fast food/deli/kitchen department would be beneficial but full training will be provided.
- Knowledge of food safety, hygiene, and HACCP is required.
- Customer driven with great communication and interpersonal skills.
- Hard-working and flexible, with the ability to work both as part of a team and on own initiative.
- Professional & polite manner is essential.
- Enjoys working in a fast-paced team environment and with a willingness to embrace new challenges.
